Habanero sauce
From Burden's Landing
- 1/2 onion, chopped
- 3 cloves garlic
- 4 carrots, chopped
- 12 habaneros
- 1/2 cup cider vinegar
- 1 lime, juiced
Notes
These proportions were taken by combining:
- http://www.dianaskitchen.com/page/sauce/habanero.htm
- http://www.seriouseats.com/recipes/2009/08/serious-salsa-habanero-hot-sauce-spicy-recipe.html
- http://www.foodnetwork.com/recipes/diners-drive-ins-and-dives/habanero-sauce-recipe/index.html
- http://www.pepperfool.com/recipes/hotsauce/belizian.html
into something that made sense to me. I made it on November 7, 2010.
