Pineapple sorbet

From Burden's Landing
Revision as of 22:50, 3 September 2016 by Eekim (talk | contribs) (2 revisions imported: Migrating to new host)

Recipe

  • 2 cups pureed pineapple
  • 1 cup water
  • 4 tbsp lemon juice
  • 12 tbsp sugar
  • 4 tbsp vodka

Notes

Like the grapefruit sorbet recipe, based on Harold McGee and experimentation. The vodka/sugar combo is about equivalent to 22 tbsp sugar.

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