Difference between revisions of "Jerk rub"
From Burden's Landing
m (1 revision imported: Migrating to new host) |
m (2 revisions imported: Imported from WebFaction on September 13, 2021) |
(No difference)
| |
Latest revision as of 03:23, 14 September 2021
Equal parts:
- All spice
- Cloves (maybe a bit less)
- Cumin
- Coriander
- Thyme
Combine with fresh garlic, ginger, and habanero for a wet rub.
Tastes awesome with grilled or roast chicken or duck. Also great with braises: pork, lamb, etc.
